New
Spirt of Wisconsin Sourdough Bread
$15A 2 lb Wisconsin-inspired sourdough loaf with beer, cheese, herbs, and Everything Seasoning.
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GET BAKED — goodies n treats, homemade sourdough and Northwoods pantry goods from Spirt, Wisconsin.
GET BAKED · goodies n treats · Spirt, Wisconsin
Northwoodsgoodness,bakedfromhome.
Homemade sourdough breads and cookies, garden-grown preserves, and maple syrup tapped from the trees in our backyard.
The GET BAKED Difference
Northwoods-made, from the heart.
From sourdough to preserves and maple syrup, each batch is rooted in home, garden, and community.
Sourdough, Slowly Made
Bread and cookies built around sourdough, with the time and attention homemade baking deserves.
Garden & Local Goodness
Jams, jellies, and butters make use of ingredients grown in our garden or sourced from local farms.
Small-Batch & Homemade
Everything is made from home with care. Love is not just part of the process — it is on the ingredient list.
Backyard Maple Syrup
Our maple syrup starts with trees tapped right in our own Wisconsin backyard.
What Sarah Makes
From the oven, garden, and woods.
Shop the signature loaf online now. Ask Sarah about current flavors, flights, preserves, syrup, and larger orders.
Fresh from the Oven
Wisconsin sourdough, made with love.
Shop Sarah's signature loaf today. For flights, pantry goods, gifts, or larger quantities, send a special-order inquiry.
Ask About a Special OrderCategory
1 product · handcrafted in small batches
Nothing matches.
Try clearing a filter — or ask Sarah about a special order.
Corporate Orders
Homemade treats for your team.
Meetings, client gifts and office mornings. Tell Sarah what you need and she'll follow up to confirm details.
- Gift Baskets
- Grab n Go Breakfast
- Continental Breakfast
Our Northwoods Story
Homegrown, homemade, heartfelt.
GET BAKED is a home bakery in Spirt, Wisconsin, making sourdough breads and cookies, including three-flavor bread flights and cookie flights.
Sarah also turns ingredients from the family garden and nearby farms into more than ten jams, jellies, and butters, and makes maple syrup from trees tapped right in the backyard.
You can find GET BAKED at farmers markets and events within about an hour and a half of home — or order and inquire right here.
From Sarah's Oven
Made at home, made with love.
A closer look at the signature Wisconsin loaf currently available to order online.
The Baker
About Sarah Amundson.
Hi, I'm Sarah, and I love to bake. After I started playing with sourdough two years ago, I knew I needed to share that deliciousness with my community. I earned an Advanced Baking Degree from FVTC, studied Culinary Arts, and completed an Associate Degree in Hospitality Management.
This is the third chapter of my home bakery journey. Moving from the city to Wisconsin's quiet Northwoods helped me find home — growing our garden, caring for it through harvest, learning to can and preserve, and spending days making sourdough treats worth sharing.
I get to bring money in while doing what I love, stay close to nature, and make room for summer camping. Love is in everything I make — it is even on the ingredient list.
Homemade in Wisconsin's Northwoods
Everybatchismadewithlove.
Testimonials
Kind wordscoming soon.
Customer review coming soon.
Customer review coming soon.
Customer review coming soon.
Calendar of Events
Find us at markets & events.
Upcoming events will be posted here.
From Sarah
Love is on the ingredient list.
Good to Know
A few helpful answers.
Ordering, fulfillment, ingredients, and larger requests from Sarah's home bakery.
Order the available signature loaf through the shop and checkout. For bread flights, cookie flights, preserves, maple syrup, corporate gifts, or event quantities, send Sarah a special-order inquiry.
You can request pickup, delivery, or shipping when ordering. Sarah confirms availability, timing, any delivery or shipping fees, and the safest fulfillment option for your items after reviewing your request.
Everything is homemade in small batches, so advance notice is appreciated. Lead time depends on the product, quantity, market schedule, and requested date. Sarah will confirm what is possible.
Yes. Sarah is building options for corporate clients, events, gifts, and larger group orders. Use the special-order form with your date, quantity, budget, and products of interest.
Sarah attends farmers markets and other events within about an hour and a half of home. Follow GET BAKED on Facebook for current locations and dates.
The Spirt of Wisconsin loaf contains wheat, milk, and beer ingredients. Other products may contain common allergens. Share allergies before ordering so Sarah can review ingredients and preparation details with you.
This website currently records your order request without charging a card. Sarah will confirm the order, fulfillment details, total, and available payment options directly.
Reach Sarah
Let's plan something sweet.
Have a question about an order, current market offerings, or corporate quantities? Send Sarah a note.
(920) 944-5348
sarah.amundson@getbakedgoodiesntreats.com
Start a Special Order Inquiry
N2520 W Knox Rd, Brantwood, WI 54513
Follow GET BAKED on Facebook
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Thank you. I read every message and will get back to you — usually within a day or two.